Cá Kho Tộ
Caramelized Clay-Pot Catfish
Braises & Kho
Kho Quẹt
Caramel Dipping Kho
Placeholder — content coming soon. Kho quẹt is a thick, intense caramel-and-fish-sauce dip for blanched vegetables and rice — peasant food turned beloved. Full story and recipe to follow.
Step by step
The method
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Render and caramelize
Placeholder step — render the pork, add caramel and fish sauce, reduce to a thick dip.
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Reduce to a glaze
Placeholder step — cook down until thick and sticky; serve with blanched greens.
